About Us:

Shandong Wheat Sun Food Co., Ltd., a renowned integrative wheat processing factory, spans 80,000 square meters in Gaomi City, the prime wheat production zone in Shandong Peninsula. Established in 2004, we take pride in our daily production capacity of 1,000 tons of flour and 300 tons of dried noodles, showcasing our commitment to quality and innovation.

Quality Assurance and Certifications:

Quality is our lifeline. With ISO9001 certification and accolades like "Trusted Flour" and "Trusted Dried Noodles," our commitment is evident. BRC, CCC, and QS certifications underscore our dedication to delivering premium wheat products to our valued customers.

Product Range:

Explore our extensive product range, featuring over 10 series and 100+ varieties. From versatile flours to specialized items like wheat germ, sub-powder, quick cooking noodles, children's noodles, and lacy noodles, our offerings cater to diverse tastes and preferences. Indulge in our exceptional Noodles, Dumplings, and Wontons, each crafted with precision.

Sustainable Development:

Adhering to our management philosophy of "Innovation, Dedication, Cooperation, Sharing," we champion the sustainable development of quality wheat resources through the model of "Enterprise + Base + Farmer." By actively introducing advanced equipment and technology, we aim to provide green and healthy products for society.

Global Reach:

Situated in Kanjia Town, Gaomi City, Shandong, China, our 200,000 square meter factory serves as the hub of our operations. We extend our reach to markets in the Domestic Market, Eastern Europe, and Southeast Asia, fostering cooperation with clients worldwide.

Choose Shandong Wheat Sun Food Co., Ltd. for a journey into the world of premium wheat products, where innovation meets tradition, and quality meets satisfaction.